The Italian stovetop is still my favourite way to have a morning caffe latte. However, it does take a small amount of understanding and patience to get the knack of it, to get it just right. If rushed, and if little attention is paid to the small things, than the coffee can turn out substandard. Below is a small video explaining how to get the best out of your moka pot.
Possibly the best way to have a coffee at home
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- February 11, 2018
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